USC ECONOMIC PLAN:
Food Production

 

FOOD PLANNING PRODUCTION PRACTICE ADMINISTRATORS
CALL required materials, tools and labor to the food producing locations. Design to grow at max and export as gifts or sell all surplus food produced. Stop growing at max when there is no purpose to further outputs

COOPERATIVE GROWERS, ORGANIC FARMERS - ORGANIZED
Organize big groups of agricultural workers on big plots of land and they produce big amounts of food for everyone

GRASS GROWERS

yet unnamed - Ability to select choices of crops for best farm yields

BENEFICIAL INSECT BREEDERS
Will provide beneficial insects to replace pesticides in agriculture

yet unnamed - most able to select aquatic life for express freedom from aqua farms

FREE FARMERS
May just roam the wilds planting fruit trees and approved food crops. Find unused fields and plant them, are paid by arrangement, and all tools and workers are brought in to help when needed

AGRICULTURAL AND SEA FARM
Provide materials, tools, workers, market and highest-grade-production consultative guidance to those willing to take responsibility for food and ornamental crops

 

 

QUOMASHMERCOM

USC CURRENCY ISSUANCE PLAN

USC ECONOMIC PLAN

PRESENT CHANGES

 

 

 

 

 


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